Tuesday, 26 February 2013

Day 1158 (26/02/2013)

First day of the course went well but I seem to have some work to do later instead of being able to relaxing.

Had a nice meal of an evening, with baked brie & cranberry's followed by fish & chips.



But why up north do they always add mushy peas and why aren't mushy peas actual garden peas mushed up but some horrible green gue.




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