The day started well as the fog had lifted and it wasn't frosty.
Then the course started and things went downhill from there. The room we had been allocated had been previously checked for using the 3g dongles but when we started on the course the reception was so poor we couldn't carry on. We then had to find another room and move everything. Then as we set up in the new room, which was much smaller and quite a squeeze, the power went off.
Thankfully the power only flicked on & off a couple of times and we were able to get on with the course but the whole thing was delayed by a couple of hours which means I will have to spend the next 3 days catching up.
Back at the hotel, I went for the local Venison Sausage & Mustard Mash, followed by the cheese & biscuits.
Tuesday, 6 November 2012
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment